Agriculture acts as the basis for food independence of the Vologda region and contributes to the comprehensive development of rural areas in the region. The study reflects the role of agricultural potential in the development of agricultural territories in the Vologda region. The efficiency of agricultural production is ensured by a complex of factors that form the category “agricultural potential”, including physical and intangible resources. According to the results of the study, positive trends in agriculture and increasing the efficiency of the agricultural potential of the Vologda Oblast were outlined: an increase in the volume of production and export of crop and livestock products, an increase in the number of cows and milk yield per cow, an update of the agricultural machinery fleet, and an increase in government support measures for the industry. The conclusion was made about the rather high and stable potential of agricultural production in the Vologda region.
agriculture, agricultural potential, crop production, livestock production, economic efficiency
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