TY  JOUR
TI  κ-casein polymorphism effect on technological properties of dried milk
KW  Casein
KW  genotype
KW  PCR-RFLP
KW  allele
KW  milk
KW  technological properties
KW  whey
KW  thermal stability
JO  Foods and Raw Materials
AU  Vafin, R.R.
AU  Radaeva, I.A.
AU  Kruchinin, A.G.
AU  Illarionova, E.E.
AU  Bigaeva, A.V.
AU  Turovskaya, S.N.
AU  Belozerov, G.A.
AU  Gilmanov, K.K.
AU  Yurova, E.A.
PY  2021
IS  9
PB  Кемеровский государственный университет