@article{Dubkova2021using,
author={Dubkova, N.Z. and Kharkov, V.V. and Vakhitov, M.R.},
title={Using Jerusalem artichoke powder in functional food production},
journal={Foods and Raw Materials},
publisher={Кемеровский государственный университет},
year={2021},
pages={69-78},
volume={9},
issue={1},
}