%0 Journal Article
%T Food safety practices in catering during the coronavirus COVID-19 pandemic
%A Mayurnikova, L.A.
%A Koksharov, A.A.
%A Krapiva, T.V.
%K Coronavirus COVID-19, containment, food service enterprises, preventive measures, recommendations
%J Foods and Raw Materials
%D 2020
%N 8
%P 6
%I Кемеровский государственный университет