TY  JOUR
TI  Effects of Vietnamese tamarind fish sauce enriched with iron and zinc on green mussel quality
KW  Vietnamese tamarind fish sauce
KW  iron
KW  zinc
KW  marinated green mussel
KW  modified atmosphere packaging (MAP)
JO  Foods and Raw Materials
AU  Tien, N..
AU  Siripongvutikorn, S..
AU  Usawakesmanee, W..
PY  2019
IS  7
PB  Кемеровский государственный университет