00611naa#a2200181#i#450# EN\INFRA-M\bibl\2890 20241201033449.7 2075-4094 20141105b2014####ek#y0engy0150####ca RUS RU The study of hypolipidemias properties of garlic, vegetable oils ( olive, flax and amaranth) and dietary fiber on the example of pectin, alginate and chitosan Journal article Moscow INFRA-M Academic Publishing LLC. 2014 13 с. Journal article local Mukhammed A. Maksimov M. naukaru.ru