%0 Journal Article
%T New Technological Approaches to Canning  Cephalopod Mollusks
%A Shulgin, Y..
%A Dolbnina, N..
%A Shulgina, L..
%A Lazhentseva, L..
%K cephalopods, canned food, technology, quality


%J Foods and Raw Materials
%D 2013
%N 1
%P 7
%I Kemerovo State University