TY  JOUR
TI  USE OF NEW TECHNOLOGIES IN SUMMER SAUSAGE PRODUCTION
KW  starter cultures
KW  summer sausage
KW  raw meat
KW  electromagnetic treatment

JO  Vestnik of Kazan State Agrarian University
AU  Nagarokova , D..
AU  Nesterenko, A..
PY  2015
IS  10
PB  Kazan state agrarian University