%0 Journal Article
%T Forming Soy Malt Quality with Organic Growth Promoters
%A Miller, Y.Y.
%A Kiseleva, T.F.
%A Arysheva, I.V.
%K Soy, malt, malting, anti-nutritional substances, enzymatic activity, amino acids, proper nutrition
%J Food Processing: Techniques and Technology
%D 2021
%N 51
%P 11
%I Kemerovo State University