@article{Plekhanova2014the,
author={Plekhanova, E.. and Bannikova, A.. and Shestopalova, N.. and Ptichkina, N..},
title={THE WHIPPED DESSERT ON THE BASIS OF WHEY WITH CITRI-FI FOOD FIBERS},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2014},
pages={73-77},
volume={32},
issue={1},
}