@article{Kharitonov2017some,
author={Kharitonov, V.D. and Burlev, M.Y. and Kuznetsov, P.V. and Mertinc, P..},
title={SOME PECULIARITIES RELATED TO FORMATION OF DRIED MILK PRODUCTS PROPERTIES},
journal={Foods and Raw Materials},
publisher={Kemerovo State University},
year={2017},
pages={197-201},
volume={5},
issue={2},
}