TY  JOUR
TI  INFLUENCE OF THE EXPERIMENTAL FOOD ADDITIVES ON THE ACTIVITY OF BLOOD SERUM ENZYMES AND INDICATORS OF THE CICATRICIAL LIQUID
KW  animal
KW  feed
KW  concentrate
KW  blood
KW  enzyme
KW  scar tissue
KW  microorganisms
KW  infusoria.
JO  Vestnik of Kazan State Agrarian University
AU  Krupin, E.O.
AU  Shakirov, S.K.
AU  Zharehina, T.V.
AU  Tagirov, M.S.
PY  2018
IS  13
PB  Kazan state agrarian University