%0 Journal Article
%T INFLUENCE OF THE CONCENTRATE WITH VARIOUS FRACTIONAL COMPOSITION OF PROTEINS ON MILK PRODUCTIVITY OF COWS AND PHYSICAL AND CHEMICAL CONTENT OF MILK
%A Sharafutdinov, G..
%A Krupin, E.O.
%A Shakirov, S.K.
%K feed, extrusion, quality, protein, milk, fat, productivity, efficiency.
%J Vestnik of Kazan State Agrarian University
%D 2017
%N 12
%P 5
%I Kazan state agrarian University