TY  JOUR
TI  Peculiarities of coagulability and t hermal stability of goat milk in comparison with different types of agricultural animals
KW  goat milk
KW  cow milk
KW  sheep milk
KW  proteins
KW  coagulability
KW  thermal stability.
JO  Vestnik of Kazan State Agrarian University
AU  Fatihov, A.G.
AU  Haertdinov, R.A.
AU  Zakirova, G.M.
AU  Kamaldinov, I.N.
PY  2017
IS  12
PB  Kazan state agrarian University