TY  JOUR
TI  Methods of translating the names of confectionery products in German and Russian
KW  gastronomic vocabulary
KW  translation of realia
KW  confectionery products
KW  interlingual correspondences
KW  borrowing
KW  calquing
KW  adaptation
KW  descriptive translation
KW  cultural specificity
JO  The Journal of Philological Studies
AU  Pavlova, M.G.
AU  Smirnova, A.G.
PY  2026
IS  11
PB  INFRA-M Academic Publishing LLC.