@article{Volodin2025use,
author={Volodin, D.N. and Topalov, V.K. and Evdokimov, I.A. and Kulikova, I.K. and Poverin, A.P. and Semchenko, A.A.},
title={Use of whey protein microparticles in high-protein product technology},
journal={Cheese- and buttermaking},
publisher={Kemerovo State University},
year={2025},
pages={22-24},
volume={0},
issue={4},
}